Tuesday, April 6, 2010

Fonduuuuuuuuue!!!!

Since our family from North Dakota visited us over the Triduum/Easter holiday, we decided we would try something new--have our own Fondue Feast on the Easter Vigil.

We had homemade bread dipped in Cheese Fondue and then in a Beef Broth, we cooked steak, chicken, and shrimp.
Oh, and of course, we cooked veggies and had to have mushrooms!!
It was so TASTY!!!!
Then we finished it off with Chocolate Fondue. We dipped rice crispie treats, brownies, pretzels, marshmallows, strawberries, bananas, and my absolute favorite--fresh pineapple.
I think he liked it!!

1 comment:

Heather Benza said...

YUM!!!! Great idea. It looks like you had lots of fun!